{
  "url": "https://openlegislation.uk/products-of-animal-origin-disease-control-scotland-order-2008/schedule-3/paragraph-3",
  "json_url": "https://openlegislation.uk/products-of-animal-origin-disease-control-scotland-order-2008/schedule-3/paragraph-3.json",
  "legislation": "ssi/2008/158",
  "legislation_title": "The Products of Animal Origin (Disease Control) (Scotland) Order 2008",
  "legislation_url": "https://openlegislation.uk/products-of-animal-origin-disease-control-scotland-order-2008",
  "path": "schedule/3/paragraph/3",
  "kind": "paragraph",
  "number": "3",
  "heading": null,
  "text": "Restricted meat from poultry must be marked with an identification mark which is–\n(a) ...; ...\n(b) the mark described in the Annex to Commission Decision 2007/118/EC laying down detailed rules in relation to an alternative identification mark pursuant to Council Directive 2002/99/EC .",
  "extent": "S",
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "F",
      "label": "F1",
      "text": "Sch. 3 para. 3(a) omitted (28.3.2019) by virtue of The Animal Health (EU Exit) (Scotland) (Amendment) Regulations 2019 (S.S.I. 2019/71), regs. 1(1)(a), 9(3)(b)(i)"
    },
    {
      "type": "F",
      "label": "F2",
      "text": "Word in sch. 3 para. 3 omitted (28.3.2019) by virtue of The Animal Health (EU Exit) (Scotland) (Amendment) Regulations 2019 (S.S.I. 2019/71), regs. 1(1)(a), 9(3)(b)(ii)"
    },
    {
      "type": "M",
      "label": "M1",
      "text": "O.J. No. L 51, 20.02.2007, p.19."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/ssi/2008/158/schedule/3/paragraph/3",
    "retrieved_at": "2026-10-28T22:07:23.944138+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}