# The Quality Meat Scotland Order 2008, Paragraph 8

Extent: S

Providing or promoting the provision of–
(a) training for persons engaged in or proposing to be engaged in the red meat sector; and
(b) their education in subjects relevant to the red meat sector.

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Source: https://www.legislation.gov.uk/ssi/2008/77/schedule/1/paragraph/8 (the official version)
Page: https://openlegislation.uk/quality-meat-scotland-order-2008/schedule-1/paragraph-8
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.