{
  "url": "https://openlegislation.uk/red-meat-industry-wales-measure-2010/schedule-2/paragraph-5",
  "json_url": "https://openlegislation.uk/red-meat-industry-wales-measure-2010/schedule-2/paragraph-5.json",
  "legislation": "mwa/2010/3",
  "legislation_title": "Red Meat Industry (Wales) Measure 2010",
  "legislation_url": "https://openlegislation.uk/red-meat-industry-wales-measure-2010",
  "path": "schedule/2/paragraph/5",
  "kind": "paragraph",
  "number": "5",
  "heading": null,
  "text": "The production component in respect of each animal cannot exceed the maximum rates set out in the following table—\nAnimal\nMaximum rate of production component per animal\nCattle\n£ 6.91\nCalves\n£ 0.50\nSheep\n£ 1.00\nPigs\n£ 1.67",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "F",
      "label": "F1",
      "text": "Sch. 2 para. 5 Table substituted (1.4.2012) by The Red Meat Industry (Wales) Measure 2010 (Amendment) Order 2011 (No. 2946), arts. 1, 2(1)"
    },
    {
      "type": "I",
      "label": "I1",
      "text": "Sch. 2 para. 5 in force at 1.4.2012 by S.I. 2011/2802, art. 2(2) (with arts. 3, 4)"
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/mwa/2010/3/schedule/2/paragraph/5",
    "retrieved_at": "2026-10-29T20:18:46.124253+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}