# Red Meat Industry (Wales) Measure 2010, Part 1: CALCULATING A LEVY AND PAYMENT




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Source: https://www.legislation.gov.uk/mwa/2010/3/schedule/2/part/1 (the official version)
Page: https://openlegislation.uk/red-meat-industry-wales-measure-2010/schedule-2/part-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

