# The Requirements for School Food Regulations 2014, Paragraph 1: Starchy food

Extent: E+W

Food from sub-group A1 which is cooked in fat or oil must not be provided on more than two days each week.

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Source: https://www.legislation.gov.uk/uksi/2014/1603/schedule/3/paragraph/1 (the official version)
Page: https://openlegislation.uk/requirements-for-school-food-regulations-2014/schedule-3/paragraph-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.