Paragraph 2 Food Additives, Flavourings, Enzymes and Extraction Solvents (England) Regulations 2013
The Food Additives, Flavourings, Enzymes and Extraction Solvents (England) Regulations 2013f1 are amended as follows—
(a)
in regulation 2(1), in the definition of “the retained EU Regulations” for “retained EU” substitute “assimilated”;
(b)
in regulation 16 for “retained EU” substitute “assimilated”;
(c)
in regulation 19(2) for “retained EU” substitute “assimilated”.
Annotations
Footnotes
- f1
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S.I. 2013/2210; regulations 2(1), 16 and 19(2) were amended by S.I. 2022/1351.