{
  "url": "https://openlegislation.uk/scottish-public-services-ombudsman-act-2002/schedule-3/paragraph-4",
  "json_url": "https://openlegislation.uk/scottish-public-services-ombudsman-act-2002/schedule-3/paragraph-4.json",
  "legislation": "asp/2002/11",
  "legislation_title": "Scottish Public Services Ombudsman Act 2002",
  "legislation_url": "https://openlegislation.uk/scottish-public-services-ombudsman-act-2002",
  "path": "schedule/3/paragraph/4",
  "kind": "paragraph",
  "number": "4",
  "heading": null,
  "text": "Any Meat Hygiene Appeals Tribunal constituted under—\n(a) the Fresh Meat (Hygiene and Inspection) Regulations 1995 (S.I. 1995/539),\n(b) the Poultry Meat, Farmed Game Birds Meat and Rabbit Meat (Hygiene and Inspection) Regulations 1995 (S.I. 1995/540), or\n(c) the Wild Game Meat (Hygiene and Inspection) Regulations 1995 (S.I. 1995/2148),\nany of whose members was appointed by the Secretary of State for Scotland or by a member of the Scottish Executive.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/asp/2002/11/schedule/3/paragraph/4",
    "retrieved_at": "2026-10-29T20:17:01.368750+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}