Schedule SPECIFIED COMMUNITY PROVISIONS
Original text. Later amendments are not shown.
| Column 1 | Column 2 |
|---|
| Provision of the Commission Regulation | Subject matter |
| PART I |
|---|
| APPLICABLE TO LICENSED OPERATORS |
|---|
| Article 1(2) | Requirement that heads, internal organs and carcases be permanently stained |
| Article 1(2) | Requirement that stained material be transported in sealed containers to specially authorised incinerators or rendering plants |
| Article 1(2) | Prohibition on any part of an animal slaughtered under the selective cull entering the human or animal food chains or being used for cosmetic or pharmaceutical products |
| Article 1(3) | Requirement that no bovine animal intended for human consumption be present in a slaughterhouse when animals are being slaughtered under the selective cull |
| Article 1(3) | Requirement that, where animals to be slaughtered under the selective cull need to be lairaged prior to slaughter, they are kept separate from bovine animals intended for human or animal consumption |
| Article 1(3) | Requirement that, where it is necessary to store products derived from animals slaughtered under the selective cull, such products shall be stored separately from any storage facility used for meat or other products intended for human or animal consumption |
| PART II |
|---|
| APPLICABLE TO APPROVED OPERATORS |
|---|
| Article 1(2) | Requirement that stained material be processed and destroyed |
| Article 1(2) | Prohibition on any part of an animal slaughtered under the selective cull entering the human or animal food chains or being used for cosmetic or pharmaceutical products |
| Article 1(3) | Requirement that, where it is necessary to store products derived from animals slaughtered under the selective cull, such products shall be stored separately from any storage facility used for meat or other products intended for human or animal consumption |