Article 13 Dipping requirements
Subject to paragraph (3) below any sheep which are in an infected area shall be dipped by the owner or person in charge of the m, except that where any sheep have been so dipped after the coming into force of the declaratory order and the ownership of them subsequently transferred to another person the sheep shall not be required to be dipped again.
The owner or person in charge of any sheep which have been dipped in accordance with paragraph (1) above shall keep them separate from undipped sheep.
The provisions of this article shall not apply–
to sheep in an infected area which are slaughtered or exported, or
to sheep from premises to which Form A or Form C relate which have been dipped within 21 days prior to the coming into force of the declaratory order.