# The Specified Sugar Products (England) Regulations 2003, Paragraph 2

Extent: E+W

In the case of invert sugar syrup incorporating crystals in the solution the qualifying term “crystallised” shall be added to the description of the product.

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Source: https://www.legislation.gov.uk/uksi/2003/1563/schedule/1/paragraph/2n2 (the official version)
Page: https://openlegislation.uk/specified-sugar-products-england-regulations-2003/schedule-1/paragraph-2n2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.