{
  "url": "https://openlegislation.uk/specified-sugar-products-regulations-northern-ireland-2003/schedule-2/paragraph-2",
  "json_url": "https://openlegislation.uk/specified-sugar-products-regulations-northern-ireland-2003/schedule-2/paragraph-2.json",
  "legislation": "nisr/2003/301",
  "legislation_title": "Specified Sugar Products Regulations (Northern Ireland) 2003",
  "legislation_url": "https://openlegislation.uk/specified-sugar-products-regulations-northern-ireland-2003",
  "path": "schedule/2/paragraph/2",
  "kind": "paragraph",
  "number": "2",
  "heading": null,
  "text": "The method of determining the colour type of sugar or white sugar and extra-white sugar is the method of the Brunswick Institute for Agricultural and Sugar Industry Technology set out in Chapter A paragraph 2 of the Annex to the Commission Regulations (EEC) No. 1265/69 of 1st July 1969. For the purpose of determining the number of points, one point corresponds to 0.5 units.",
  "extent": "N.I.",
  "status": "prospective",
  "version": "current",
  "annotations": [
    {
      "type": "I",
      "label": "I1",
      "text": "Sch. 2 para. 2 in operation at 21.7.2003, see reg. 1"
    },
    {
      "type": "footnote",
      "label": "f1",
      "text": "O.J. No. L163, 1.7.1969, p..1"
    }
  ],
  "outstanding_effects": [
    {
      "type": "words substituted",
      "affecting": "nisr/2019/5",
      "affecting_title": "The Food (Miscellaneous Amendments and Revocations) Regulations (Northern Ireland) 2019"
    },
    {
      "type": "coming into force",
      "affecting": "nisr/2003/301",
      "affecting_title": "Specified Sugar Products Regulations (Northern Ireland) 2003"
    },
    {
      "type": "coming into force",
      "affecting": "nisr/2003/301",
      "affecting_title": "Specified Sugar Products Regulations (Northern Ireland) 2003"
    },
    {
      "type": "coming into force",
      "affecting": "nisr/2003/301",
      "affecting_title": "Specified Sugar Products Regulations (Northern Ireland) 2003"
    },
    {
      "type": "coming into force",
      "affecting": "nisr/2003/301",
      "affecting_title": "Specified Sugar Products Regulations (Northern Ireland) 2003"
    },
    {
      "type": "coming into force",
      "affecting": "nisr/2003/301",
      "affecting_title": "Specified Sugar Products Regulations (Northern Ireland) 2003"
    },
    {
      "type": "coming into force",
      "affecting": "nisr/2003/301",
      "affecting_title": "Specified Sugar Products Regulations (Northern Ireland) 2003"
    },
    {
      "type": "coming into force",
      "affecting": "nisr/2003/301",
      "affecting_title": "Specified Sugar Products Regulations (Northern Ireland) 2003"
    },
    {
      "type": "coming into force",
      "affecting": "nisr/2003/301",
      "affecting_title": "Specified Sugar Products Regulations (Northern Ireland) 2003"
    },
    {
      "type": "coming into force",
      "affecting": "nisr/2003/301",
      "affecting_title": "Specified Sugar Products Regulations (Northern Ireland) 2003"
    },
    {
      "type": "coming into force",
      "affecting": "nisr/2003/301",
      "affecting_title": "Specified Sugar Products Regulations (Northern Ireland) 2003"
    },
    {
      "type": "coming into force",
      "affecting": "nisr/2003/301",
      "affecting_title": "Specified Sugar Products Regulations (Northern Ireland) 2003"
    },
    {
      "type": "coming into force",
      "affecting": "nisr/2003/301",
      "affecting_title": "Specified Sugar Products Regulations (Northern Ireland) 2003"
    }
  ],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/nisr/2003/301/schedule/2/paragraph/2",
    "retrieved_at": "2026-10-29T02:02:20.266131+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}