# The Specified Sugar Products (Scotland) Regulations 2003, Regulation 5: Labelling and description of specified sugar products

Extent: S

Without prejudice to the generality of Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers, amending Regulations (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directives 2002/67/EC and 2008/5/EC and Commission Regulation (EC) No 608/2004 , as last amended by Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods, no person shall sell any specified sugar product unless it is marked or labelled with the following particulars:–
(a) a reserved description of the product; and
(b) in the case of sugar solution, invert sugar solution and invert sugar syrup, the dry matter and invert sugar content of the product.

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Source: https://www.legislation.gov.uk/ssi/2003/527/regulation/5 (the official version)
Page: https://openlegislation.uk/specified-sugar-products-scotland-regulations-2003/regulation-5
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.