Schedule SPECIFIED COMMUNITY PROVISIONS
| (1) | (2) |
|---|---|
| Provision of the Council Regulation | Subject matter |
1 Article 2 | Requirements relating to the marketing for human consumption of spirit drinks under specified designations |
2 Article 3(1), read with Annex III | Minimum alcoholic strength by volume of spirit drinks to be released for human consumption in the Community |
3 Article 4(1) | Restriction on the marketing under a reserved name of spirit drinks to which an unauthorised substance has been added |
4 Article 4(5) | Requirements relating to the use of natural flavouring substances and preparations |
5 Article 4(7) | Conditions as to the use of ethyl alcohol in the preparation of spirit drinks |
6 Article 5(1) | Restriction on the use of reserved names |
7 Article 5(2) and Article 5(3)(a) and (b) | Conditions as to the use of supplementary geographical indications and designations |
8 Article 7(1) and (2) | Requirements relating to the labelling, presentation and advertising of spirit drinks |
9 Article 7(4) | Requirement to give particulars in an official language of the Communities understood by the final consumer |
10 Article 7(5) | Prohibition on the translation of specified designations |
11 Article 8 | Prohibition on the use of associating words or phrases to describe spirit drinks produced in the Community marketed for human consumption |
12 Article 9 | Prohibition of the use of reserved generic names for specified spirit drinks containing added ethyl alcohol of agricultural origin |
13 Article 9(2) | Requirements relating to the compositional labelling and presentation of Rum-Verschnitt |
14 Article 12(1) | Application of Community rules to spirit drinks intended for export. |