# The Spreadable Fats (Marketing Standards) (England) Regulations 1999, Introduction: Introductory text


FOOD, ENGLAND
Made 2nd September 1999
Laid before Parliament 7th September 1999
Coming into force 1st October 1999
The Minister of Agriculture, Fisheries and Food, the Secretary of State for Health and the Secretary of State for Wales, acting jointly, in relation to England, in exercise of the powers conferred on them by sections 6(4), 16(1), 17(2), 26(1) and (3) and 48(1) of the Food Safety Act 1990 and of all other powers enabling them in that behalf, hereby make the following Regulations, after consultation in accordance with section 48(4) of that Act with such organisations as appear to them to be representative of interests likely to be substantially affected by the Regulations:

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Source: https://www.legislation.gov.uk/uksi/1999/2457/introduction (the official version)
Page: https://openlegislation.uk/spreadable-fats-marketing-standards-england-regulations-1999/introduction
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

