The Plastic Materials and Articles in Contact with Food (Scotland) Regulations 2006 (revoked)

S.S.I. 2006/314 · Made 7 June 2006

Contents

1. Part 1: Preliminary Repealed
2. 1Citation, commencement and extent Repealed
3. 2Interpretation Repealed
4. Part 2: Requirements for Plastic Materials and Articles Repealed
5. 3Restriction on the use, sale or import of plastic materials and articles Repealed
6. 4Restriction on the use of monomers in the manufacture of plastic materials and articles Repealed
7. 5Restriction on the use of additives in the manufacture of plastic materials and articles Repealed
8. 6Required standard for non-migration of constituents of monomers Repealed
9. 7Required standard for non-migration of constituents of additives Repealed
10. 8Required standard for products obtained by bacterial fermentation Repealed
11. 9Required standards relating to overall migration limits Repealed
12. 10Required standard for non-migration of primary aromatic amines Repealed
13. 11Method of testing the capability of plastic materials or articles to transfer constituents, and methods of analysis Repealed
14. 12Labelling Repealed
15. 13Provisions relating to the use of certain epoxy derivatives (BADGE, BFDGE and NOGE) Repealed
16. Part 3: Execution and Enforcement Repealed
17. 14Enforcement Repealed
18. 15Offences and Penalties Repealed
19. 16General defences Repealed
20. 17Transitional defences and savings Repealed
21. 18Procedure where a sample is to be analysed Repealed
22. 19Secondary analysis by the Government Chemist Repealed
23. Part 4: Application for Authorisation Repealed
24. 20Applications for inclusion of an additive in the Community list of authorised additives Repealed
25. Part 5: General and Supplementary Repealed
26. 21Application of provisions of the Act Repealed
27. 22Amendment to the Food Safety (Sampling and Qualifications) Regulations 1990 Repealed
28. 23Amendments to the Materials and Articles in Contact with Food (Scotland) Regulations 2005 Repealed
29. 24Revocations Repealed
30. Signature
31. Schedule 1: Authorised Monomers Repealed
32. 1List of Monomers with Restrictions and Specifications Repealed
33. Part 2: Supplementary Repealed
34. 1Paragraph 1 Repealed
35. 2Paragraph 2 Repealed
36. 3Paragraph 3 Repealed
37. 4Paragraph 4 Repealed
38. Schedule 2: Authorised Additives Repealed
39. 1Incomplete List of Additives Used in the Manufacture of Plastic Materials and Articles (not being Additives to which Paragraph 5 of Part 3 of this Schedule Applies) Repealed
40. 2Incomplete List of Additives Used in the Manufacture of Plastic Materials and Articles (Being Additives to which Paragraph 5 of Part 3 of this Schedule Applies) Repealed
41. Part 3: Supplementary Repealed
42. 1Paragraph 1 Repealed
43. 2Paragraph 2 Repealed
44. 3Paragraph 3 Repealed
45. 4Paragraph 4 Repealed
46. 5Paragraph 5 Repealed
47. Schedule 3Products Obtained by Bacterial Fermentation Repealed
48. Schedule 4Specifications Repealed
49. Schedule 5: Provisions Applicable when Testing Compliance with the Migration Limits Repealed
50. 1General Provisions Repealed
51. 2General Provisions Repealed
52. 3General Provisions Repealed
53. 4General Provisions Repealed
54. 5General Provisions Repealed
55. 6Special provisions relating to overall migration Repealed
56. 7Special provisions relating to overall migration Repealed
57. 8Special provisions relating to overall migration Repealed
58. Schedule 6: Overall and Specific Migration Testing Using Food Simulants Repealed
59. Part 1: Basic Rules Repealed
60. 1Paragraph 1 Repealed
61. 2Paragraph 2 Repealed
62. 3Paragraph 3 Repealed
63. 4Paragraph 4 Repealed
64. Part 2: Food Simulants to be used in Migration Testing Repealed
65. 1Paragraph 1 Repealed
66. 2Paragraph 2 Repealed
67. 3Paragraph 3 Repealed
68. 4Paragraph 4 Repealed
69. 5Paragraph 5 Repealed
70. Part 3: Selection of Food Simulants Repealed
71. 1Testing, reduction factors and definition of food types Repealed
72. 2Testing, reduction factors and definition of food types Repealed
73. 3Testing, reduction factors and definition of food types Repealed
74. 4Selection of simulants for testing materials and articles intended for contact with all food types Repealed
75. 5Selection of simulants for testing materials and articles which are already in contact with a known food Repealed
76. 6Selection of simulants for testing materials and articles which are accompanied by a specific indication Repealed
77. 7Selection of simulants for testing materials and articles which are accompanied by a specific indication Repealed
78. 8Selection of simulants for testing materials and articles which are accompanied by a specific indication Repealed
79. Part 4: Simulants to be used in relation to a Specific Food or Group of Foods Repealed
80. 1Paragraph 1 Repealed
81. 2Paragraph 2 Repealed
82. 3Paragraph 3 Repealed
83. 4Paragraph 4 Repealed
84. 5Paragraph 5 Repealed
85. Part 5: Migration Test Conditions (Times and Temperatures) Repealed
86. 1General criteria Repealed
87. 2General criteria Repealed
88. 3General criteria Repealed
89. 4Volatile migrants Repealed
90. 5Special cases Repealed
91. 6Special cases Repealed
92. 7Special cases Repealed
93. 8Special cases Repealed
94. Part 6: Substitute Fat Test for Overall and Specific Migration Repealed
95. 1Paragraph 1 Repealed
96. 2Paragraph 2 Repealed
97. 3Paragraph 3 Repealed
98. 4Paragraph 4 Repealed
99. 5Paragraph 5 Repealed
100. 6Paragraph 6 Repealed
101. Part 7: Alternative Fat Tests for Overall and Specific Migration Repealed
102. 1Paragraph 1 Repealed
103. 2Paragraph 2 Repealed
104. 3Paragraph 3 Repealed
105. Explanatory note