{
  "url": "https://openlegislation.uk/tetrachloroethylene-in-olive-oil-regulations-1989/introduction",
  "json_url": "https://openlegislation.uk/tetrachloroethylene-in-olive-oil-regulations-1989/introduction.json",
  "legislation": "uksi/1989/910",
  "legislation_title": "The Tetrachloroethylene in Olive Oil Regulations 1989",
  "legislation_url": "https://openlegislation.uk/tetrachloroethylene-in-olive-oil-regulations-1989",
  "path": "introduction",
  "kind": "introduction",
  "number": null,
  "heading": "Introductory text",
  "text": "FOOD\nEUROPEAN COMMUNITIES\nMade 26th May 1989\nLaid before Parliament 9th June 1989\nComing into force 30th June 1989\nThe Minister of Agriculture, Fisheries and Food, the Secretary of State for Health and the Secretary of State for Wales, acting jointly, in exercise of the powers conferred by section 119 of the Food Act 1984 and now vested in them and of all other powers enabling them in that behalf, hereby make the following Regulations:—",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "1984 c. 30; section 132(1) contains a definition of “the Ministers” relevant to the exercise of the statutory powers under which these Regulations are made."
    },
    {
      "type": "footnote",
      "label": "f2",
      "text": "In the case of the Secretary of State for Health by virtue of S.I. 1988/1843."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1989/910/introduction",
    "retrieved_at": "2026-10-29T15:43:47.552677+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}