# The Tin in Food Regulations 1992, Regulation 4: Sale, etc. of food containing tin


No person shall sell, or import into Great Britain, any food containing a level of tin exceeding 200 milligrams per kilogram of such food.

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Source: https://www.legislation.gov.uk/uksi/1992/496/regulation/4 (the official version)
Page: https://openlegislation.uk/tin-in-food-regulations-1992/regulation-4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.