{
  "url": "https://openlegislation.uk/tryptophan-in-food-england-regulations-2005/regulation-10",
  "json_url": "https://openlegislation.uk/tryptophan-in-food-england-regulations-2005/regulation-10.json",
  "legislation": "uksi/2005/2630",
  "legislation_title": "The Tryptophan in Food (England) Regulations 2005",
  "legislation_url": "https://openlegislation.uk/tryptophan-in-food-england-regulations-2005",
  "path": "regulation/10",
  "kind": "regulation",
  "number": "10",
  "heading": "Revocations",
  "text": "(1) The Tryptophan in Food Regulations 1990 are revoked in relation to England.\n(2) Regulation 10 of the Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2002 and regulation 14 of the Processed Cereal–based Foods and Baby Foods for Infants and Young Children (England) Regulations 2003 are revoked.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "S.I. 1990/1728, amended by S.I. 1990/2486, 2002/1817, 2003/3207."
    },
    {
      "type": "footnote",
      "label": "f2",
      "text": "S.I. 2002/1817, to which there is an amendment not relevant to these Regulations."
    },
    {
      "type": "footnote",
      "label": "f3",
      "text": "S.I. 2003/3207."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/2005/2630/regulation/10",
    "retrieved_at": "2026-10-29T04:52:28.684148+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}