# The Wild Game Meat (Hygiene and Inspection) Regulations 1995, Schedule 2: HYGIENE REQUIREMENTS IN RELATION TO STAFF, PREMISES, EQUIPMENT AND INSTRUMENTS




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Source: https://www.legislation.gov.uk/uksi/1995/2148/schedule/2 (the official version)
Page: https://openlegislation.uk/wild-game-meat-hygiene-and-inspection-regulations-1995/schedule-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

