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The Beef and Pig Carcase Classification (Scotland) Regulations 2010
Schedule 4

Paragraph 7

An indication as to whether the tongue, flare fat, kidneys and diaphragm were attached or removed.

← Paragraph 6

Paragraph 7

Paragraph 8 →

Legislation: The Beef and Pig Carcase Classification (Scotland) Regulations 2010
Citation: S.S.I. 2010/330, paragraph 7
Versions: Latest · As made
Official version: legislation.gov.uk

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Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives. legislation.gov.uk is the official version.

Not legal advice.

👋 Jason Cartwright
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