Regulation 6 Service of notices

(1)

Any notice served on an operator under regulation 5(2), (8)(b) or (9) must be in writing.

(2)

Any such notice must be served by—

(a)

leaving it with the operator, or with an employee of the operator, at the appropriate place of business where the beef or veal, which is the subject of a notice under regulation 5(2), is being labelled and marketed; or

(b)

sending it by post to the operator at the operator's proper address.

(3)

For the purposes of paragraph (2)(b) the proper address of any operator on whom a notice is to be served is the operator's last known business address, except in the case of a body corporate, partnership or unincorporated association, where the proper address is the address of the registered or principal office of the body.