Regulation 2 Amendment of the Contaminants in Food (Scotland) Regulations 2007

In regulation 2 (interpretation) of the Contaminants in Food (Scotland) Regulations 2007^f1, for the definition of “the Commission Regulation” substitute–

• ““the Commission Regulation” means Commission Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs^f2, as amended by Commission Regulation (EC) No. 1126/2007 amending Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards Fusarium toxins in maize and maize products^f3.”.