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Regulation 14 Amendment of the Food Safety (General Food Hygiene) Regulations 1995

Original text. Later amendments are not shown.

Regulation 3 of the Food Safety (General Food Hygiene) Regulations 1995f1 shall be amended–

(a)

by substituting in paragraph (1) for the words “paragraphs (3) and (4)” the words “paragraphs (3) to (5)”;

(b)

by inserting after paragraph (4) the following paragraph:–

“(5)

Notwithstanding paragraph (1)(b), regulations 4 and 5 shall apply to a person carrying on any of the following activities in Scotland, that is to say the handling in or sale from any catering establishment or shop premises of any heat-treated cream or of any ice-cream; and for the purposes of this paragraph the expressions “catering establishment”, “cream”, “handling”, “heat-treated”, “ice-cream”, “sale” and “shop premises” have the same meaning as in the Dairy Products (Hygiene) (Scotland) Regulations 1995.”.

Annotations

Footnotes

f1

S.I. 1995/1763.