The Food Hygiene Rating (Fee and Fixed Penalty Amount) Order (Northern Ireland) 2016
Draft 2016, ISBN 9780338006318
Draft Order laid before the Assembly under section 18(4) of the Food Hygiene Rating Act (Northern Ireland) 2016 for approval by resolution of the Assembly
Food
Made 2016
Coming into operation 2016
The Department of Healthf1, in exercise of the powers conferred by sections 4(7)(c) and paragraph 4 of the Schedule to the Food Hygiene Rating Act (Northern Ireland) 2016f2, makes the following Order.
Annotations to the whole text
Footnotes
- f1
-
Formerly the Department of Health and Social services; see S.I. 1999/283 (N.I.1) Article 3(6)
- f2
Contents
- 1Citation, commencement and interpretation
- 2Fee for re-rating
- 3Amount of fixed penalty
- Signature
- Explanatory note
1Citation, commencement and interpretation
This Order may be cited as the Food Hygiene Rating (Fee and Fixed Penalty Amount) Order (Northern Ireland) 2016 and comes into operation on 0th Month 2016.
In this Order “the Act” means the Food Hygiene Rating Act (Northern Ireland) 2016
2Fee for re-rating
An application made to a district council for a review of a food business establishment’s food hygiene rating under section 4 of the Act must be accompanied by a fee of £150.00.
3Amount of fixed penalty
The fixed penalty in respect of an alleged offence under section 10(1) or (2) of the Act is £200.00.
Signature
Sealed with the Official Seal of the Department of Health on 0th Month 2016.
L.S.
Name
A senior officer of the Department of Health
Explanatory note
(This note is not part of the Order)
This Order prescribes the fee to be charged for a review of a food hygiene rating (a re-rating).
This Order also prescribes the amount of fixed penalty payable under a fixed penalty notice served under section 10 (1) or (2) of the Food Hygiene Rating Act (Northern Ireland) 2016.