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The Egg Products Regulations 1993
Schedule 4

Part IV THE TEST FOR ENTEROBACTERIACEAE IN HEAT TREATED EGG PRODUCTS

Original text. Later amendments are not shown.

1Method of carrying out the test
2Method of carrying out the test
3Method of carrying out the test

Part IV

Legislation: The Egg Products Regulations 1993
Citation: S.I. 1993/1520, part iv
Official version: legislation.gov.uk

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Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives. legislation.gov.uk is the official version.

Not legal advice.

👋 Jason Cartwright
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