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Council Decision of 14 November 1992 laying down methods for the analysis and testing of heat-treated milk for direct human consumption (92/608/EEC)
Annex ANEX II
Division II

Division 2 DEFINITION

United Kingdom

Original text. Later amendments are not shown.

Fat content of milk: all the material as determined by the specified method. It is expressed as a percentage by mass.

Division 2

Legislation: Council Decision of 14 November 1992 laying down methods for the analysis and testing of heat-treated milk for direct human consumption (92/608/EEC)
Citation: EU Decision 1992/608, division 2
Official version: legislation.gov.uk

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Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives. legislation.gov.uk is the official version.

Not legal advice.

👋 Jason Cartwright
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