Council Decision of 22 June 1995 laying down the rules for the microbiological testing by sampling of fresh beef and veal and pigmeat intended for Finland and Sweden (95/409/EC) (repealed)
EU Decision 1995/409 · Adopted 22 June 1995 · Extends to United Kingdom
Council Decision
of 22 June 1995
laying down the rules for the microbiological testing by sampling of fresh beef and veal and pigmeat intended for Finland and Sweden
(95/409/EC) (repealed)
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Annotations to the whole text
Textual amendments
Contents
- 1Article 1 Repealed
- 2Article 2 Repealed
- 3Article 3 Repealed
- 4Article 4 Repealed
- 5Article 5 Repealed
- 6Article 6 Repealed
- Annex Repealed
- SAMPLING METHOD Repealed
- 1Carcases, half-carcases and quarters obtained from the slaughterhouse of origin (‘swab technique’) Repealed
- 2Quarter cuts obtained from an establishment other than the slaughterhouse of origin of the carcase, cuts and smaller pieces (‘destructive method’) Repealed
- NUMBER OF SAMPLES TO BE TAKEN Repealed
- 1Carcases, half-carcases, half-carcases cut into a maximum of three pieces and quarters referred to under A (1) Repealed
- 2Quarters, cuts and smaller pieces as referred to under A (2) Repealed
- CMICROBIOLOGICAL METHOD FOR THE EXAMINATION OF THE SAMPLES Repealed
1F1
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2F1
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3F1
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4F1
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5F1
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6F1
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1Carcases, half-carcases and quarters obtained from the slaughterhouse of origin (‘swab technique’)F1
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2Quarter cuts obtained from an establishment other than the slaughterhouse of origin of the carcase, cuts and smaller pieces (‘destructive method’)F1
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1Carcases, half-carcases, half-carcases cut into a maximum of three pieces and quarters referred to under A (1)F1
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2Quarters, cuts and smaller pieces as referred to under A (2)F1
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CMICROBIOLOGICAL METHOD FOR THE EXAMINATION OF THE SAMPLESF1
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