OpenLegislation

Commission Decision of 7 September 2000 drawing up a list of third countries from which Member States authorise imports of rabbit meat and certain wild and farmed game meat, and laying down the animal and public health and the veterinary certification conditions for such imports (notified under document number C(2000) 2492) (Text with EEA relevance) (2000/585/EC) (repealed)

EU Decision 2000/585 · Adopted 7 September 2000 · Extends to United Kingdom

Original text. legislation.gov.uk does not revise this item, so later amendments are not shown here. Changes made to it are listed under each provision when known.

Commission Decision

of 7 September 2000

drawing up a list of third countries from which Member States authorise imports of rabbit meat and certain wild and farmed game meat, and laying down the animal and public health and the veterinary certification conditions for such imports

(notified under document number C(2000) 2492)

(Text with EEA relevance)

(2000/585/EC) (repealed)

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Annotations to the whole text

Textual amendments

F1

Repealed by Commission Regulation (EC) No 119/2009 of 9 February 2009 laying down a list of third countries or parts thereof, for imports into, or transit through, the Community of meat of wild leporidae, of certain wild land mammals and of farmed rabbits and the veterinary certification requirements (Text with EEA relevance).

Contents

  1. 1Article 1 Repealed
  2. 2Article 2 Repealed
  3. 2aArticle 2a Repealed
  4. 2bArticle 2b Repealed
  5. 3Article 3 Repealed
  6. 4Article 4 Repealed
  7. 5Article 5 Repealed
  8. Annex IAnnex I Repealed
  9. Annex IIAnnex II Repealed
  10. Annex III Repealed
  11. Division Repealed
  12. Division Repealed
  13. Division Repealed
  14. Division Repealed
  15. Division Repealed
  16. Division Repealed
  17. Division Repealed
  18. Division Repealed
  19. Division Repealed
  20. Division Repealed
  21. Division Repealed
  22. Annex IV: SPECIFIC CONDITIONS TO BE PROVIDED BY THE EXPORTING TERRITORY WHEN REQUIRED IN ANNEX II IN APPLICATION OF ARTICLE 2(2) Repealed
  23. 1Division 1 Repealed
  24. 2The deboned fresh meat described above originates from carcases: Repealed
  25. 3Division 3 Repealed
  26. 4Division 4 Repealed
  27. 5Division 5 Repealed
  28. 6The farmed game bird flock from which the meat originates: Repealed
  29. 7The wild swine meat described above was obtained from carcases on which either: Repealed
  30. 8Division 8 Repealed
  31. 9Division 9 Repealed

1F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

2F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

2aF1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

2bF1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

3F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

4F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

5F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Annex IF1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Annex IIF1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

1F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

2The deboned fresh meat described above originates from carcases:F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

3F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

4F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

5F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

6The farmed game bird flock from which the meat originates:F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7The wild swine meat described above was obtained from carcases on which either:F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

8F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

9F1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .