OpenLegislation

Introductory text

United Kingdom

Original text. Later amendments are not shown.

Commission Decision

of 8 June 2001

laying down rules for the regular checks on the general hygiene carried out by the operators in establishments according to Directive 64/433/EEC on health conditions for the production and marketing of fresh meat and Directive 71/118/EEC on health problems affecting the production and placing on the market of fresh poultry meat

(notified under document number C(2001) 1561)

(Text with EEA relevance)

(2001/471/EC) (repealed)

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Annotations

Textual amendments

F1

Repealed by Commission Decision of 6 November 2006 repealing certain implementing acts concerning food hygiene and health conditions for the production and placing on the market of certain products of animal origin intended for human consumption (notified under document number C(2006) 5175) (Text with EEA relevance) (2006/765/EC).