Annex METHODS FOR GRADING PIG CARCASSES IN POLANDF1
United Kingdom
- Part 1CAPTEUR GRAS/MAIGRE — SYDEL (CGM)
- Part 2ULTRA FOM 300
- Part 3FULLY AUTOMATIC ULTRASONIC CARCASS GRADING (AUTOFOM)
- Part 4IM-03
- Part 5AUTOFOM III
- Part 6CSB IMAGE-MEATER (CSB)
- Part 7FAT-O-MEATER II (FOM II)
- Part 8MANUAL METHOD (ZP)
- Part 9gmSCAN
- Part 10ESTIMEAT
- Part 11MEAT3D