Annex II
United Kingdom
USES OF BOVINE LACTOFERRIN (bLF)
| Food category | Maximum use levels of bLF |
|---|---|
| Infant formulae and follow-on formulae (ready to drink) | 100 mg/100 ml |
| Foods on dairy basis intended for young children (ready to eat/drink) | 200 mg/100 g |
| Processed cereal food (solid) | 670 mg/100 g |
| Foods for special medical purposes | Depending on the needs of the individual up to 3 g/day |
| Beverages based on milk | 200 mg/100 g |
| Powdered drink mixes based on milk (ready to drink) | 330 mg/100 g |
| Beverages based on fermented milk (including yoghurt drinks) | 50 mg/100 g |
| Non-alcoholic drinks | 120 mg/100 g |
| Products based on yoghurt | 80 mg/100 g |
| Products based on cheese | 2 000 mg/100 g |
| Ice cream | 130 mg/100 g |
| Cakes and pastries | 1 000 mg/100 g |
| Candies | 750 mg/100 g |
| Chewing gum | 3 000 mg/100 g |