Annex II AUTHORISED USES OF REFINED OIL FROM THE SEEDS OF BUGLOSSOIDES ARVENSIS
United Kingdom
| Food category | Maximum level of stearidonic acid |
|---|---|
| Dairy products and analogues | 250 mg/100 g; 75 mg/100 g for drinks |
| Cheese and cheese products | 750 mg/100 g |
| Butter and other fat and oil emulsions including spreads (not for cooking or frying purposes) | 750 mg/100 g |
| Breakfast cereals | 625 mg/100 g |
| Food supplements as defined in Directive 2002/46/EC, excluding food supplements for infants and young children | 500 mg/daily dose as recommended by the manufacturer |
| Dietary foods for special medical purposes as defined in Directive 1999/21/EC, excluding dietary foods for infants and young children | In accordance with the particular nutritional requirements of the persons for whom the products are intended |
| Foods intended for use in energy-restricted diets for weight reduction as defined in Directive 96/8/EC | 250 mg/meal replacement |