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Commission Implementing Decision (EU) 2018/1110 of 3 August 2018 authorising the placing on the market of products containing, consisting of, or produced from genetically modified maize 1507 × 59122 × MON 810 × NK603, and genetically modified maize combining two or three of the single events 1507, 59122, MON 810 and NK603, and repealing Decisions 2009/815/EC, 2010/428/EU and 2010/432/EU (notified under document C(2018) 4973) (Only the Dutch, English and French texts are authentic) (Text with EEA relevance) (revoked)

EU Decision 2018/1110 · Adopted 3 August 2018 · Extends to United Kingdom

Original text. legislation.gov.uk does not revise this item, so later amendments are not shown here. Changes made to it are listed under each provision when known.

Commission Implementing Decision (EU) 2018/1110

of 3 August 2018

authorising the placing on the market of products containing, consisting of, or produced from genetically modified maize 1507 × 59122 × MON 810 × NK603, and genetically modified maize combining two or three of the single events 1507, 59122, MON 810 and NK603, and repealing Decisions 2009/815/EC, 2010/428/EU and 2010/432/EU

(notified under document C(2018) 4973)

(Only the Dutch, English and French texts are authentic)

(Text with EEA relevance) (revoked)

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Annotations to the whole text

Textual amendments

F1

Decision revoked (E.W.S.) (1.4.2025) by The Food and Feed (Regulated Products) (Amendment, Revocation, Consequential and Transitional Provision) Regulations 2025 (S.I. 2025/361), reg. 1(2), Sch. 6 para. 56 (with reg. 23)

Contents

  1. 1Genetically modified organisms and unique identifiers Repealed
  2. 2Authorisation Repealed
  3. 3Labelling Repealed
  4. 4Method for detection Repealed
  5. 5Monitoring for environmental effects Repealed
  6. 6Register Repealed
  7. 7Authorisation holder Repealed
  8. 8Repeal Repealed
  9. 9Validity Repealed
  10. 10Addressee Repealed
  11. Annex Annex Repealed
  12. Repealed

1Genetically modified organisms and unique identifiersF1

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2AuthorisationF1

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3LabellingF1

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4Method for detectionF1

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5Monitoring for environmental effectsF1

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6RegisterF1

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7Authorisation holderF1

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8RepealF1

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9ValidityF1

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10AddresseeF1

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F1

  1. (a)

    Authorisation holder:

    1. (1)

      The authorisation holder is Corteva Agriscience LLC, 9330 Zionsville Road, Indianapolis, Indiana, 46268-1054, United States of America.

    2. (2)

      The authorisation holder is represented in Great Britain by Corteva Agriscience UK Limited, Cpc2 Capital Park, Fulbourn, Cambridge, England, CB21 5XE.

  2. (b)

    Designation and specification of the products:

    1. (1)

      foods and food ingredients containing, consisting of, or produced from genetically modified maize (Zea mays L.) referred to in point (e);

    2. (2)

      feed containing, consisting of, or produced from genetically modified maize (Zea mays L.) referred to in point (e);

    3. (3)

      genetically modified maize (Zea mays L.) referred to in point (e) in products containing them or consisting of them for uses other than those provided for in points (1) and (2), with the exception of cultivation.

    DAS-Ø15Ø7-1 maize expresses the Cry1F protein which confers protection against certain lepidopteran pests and the PAT protein, which confers tolerance to glufosinate-ammonium-based herbicides.

    DAS-59122-7 maize expresses Cry34Ab1 and Cry35Ab1 proteins which confer protection against certain coleopteran pests and the PAT protein, which confers tolerance to glufosinate-ammonium-based herbicides.

    MON-ØØ81Ø-6 maize expresses the Cry1Ab protein, which confers protection against certain lepidopteran pests.

    MON-ØØ6Ø3-6 maize expresses the CP4 EPSPS protein, which confers tolerance to glyphosate-containing herbicides.

  3. (c)

    Labelling:

    1. (1)

      For the purposes of the labelling requirements laid down in Article 13(1) and Article 25(2) of Regulation (EC) No 1829/2003, and in Article 4(6) of Regulation (EC) No 1830/2003, the ‘name of the organism’ shall be ‘maize’;

    2. (2)

      The words ‘not for cultivation’ shall appear on the label of and in the accompanying documents of the products containing or consisting the maize specified in (e) with the exception of foods and food ingredients.

  4. (d)

    Method for detection:

    1. (1)

      The quantitative event-specific PCR detection methods for maize 1507 × 59122 × MON 810 × NK603 are those validated for genetically modified maize events DAS-Ø15Ø7-1, DAS-59122-7, MON-ØØ81Ø-6 and MON-ØØ6Ø3-6.

    2. (2)

      Validated by the EU Reference Laboratory established under Regulation (EC) No 1829/2003, published at http://gmo-crl.jrc.ec.europa.eu/statusofdossiers.aspx

    3. (3)

      Reference Material: ERM®-BF418 (for DAS-Ø15Ø7-1), ERM®-BF424 (for DAS-59122-7), ERM®-BF413 (for MON-ØØ81Ø-6) and ERM®-BF415 (for MON-ØØ6Ø3-6) are accessible via the Joint Research Centre (JRC) of the European Commission at https://ec.europa.eu/jrc/en/reference-materials/catalogue/

  5. (e)

    Unique identifiers:

    • DAS-Ø15Ø7-1 × DAS-59122-7 × MON-ØØ81Ø-6 × MON-ØØ6Ø3-6;

    • DAS-Ø15Ø7-1 × DAS-59122-7 × MON-ØØ81Ø-6;

    • DAS-59122-7 × DAS-Ø15Ø7-1 × MON-ØØ6Ø3-6;

    • DAS-Ø15Ø7-1 × MON-ØØ81Ø-6 × MON-ØØ6Ø3-6;

    • DAS-59122-7 × MON-ØØ81Ø-6 × MON-ØØ6Ø3-6;

    • DAS-Ø15Ø7-1 × DAS-59122-7;

    • DAS-Ø15Ø7-1 × MON-ØØ81Ø-6;

    • DAS-59122-7 × MON-ØØ81Ø-6;

    • DAS-59122-7 × MON-ØØ6Ø3-6.

  6. (f)

    Information required under Annex II to the Cartagena Protocol on Biosafety to the Convention on Biological Diversity:

    [Biosafety Clearing-House, Record ID number: published in the ... register of genetically modified food and feed when notified].

  7. (g)

    Conditions or restrictions on the placing on the market, use or handling of the products:

    Not required.

  8. (h)

    Monitoring plan for environmental effects:

    Monitoring plan for environmental effects conforming with Annex VII to Directive 2001/18/EC.

    [Link: plan published in the ... register of genetically modified food and feed]

  9. (i)

    Post-market monitoring requirements for the use of the food for human consumption

    Not required.