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Commission Implementing Decision (EU) 2019/2031 of 12 November 2019 establishing best available techniques (BAT) conclusions for the food, drink and milk industries, under Directive 2010/75/EU of the European Parliament and of the Council (notified under document C(2019) 7989) (Text with EEA relevance)
Annex

Division 1 GENERAL BAT CONCLUSIONS

United Kingdom

Original text. Later amendments are not shown.

1.1Environmental management systems
1.2Monitoring
1.3Energy efficiency
1.4Water consumption and waste water discharge
1.5Harmful substances
1.6Resource efficiency
1.7Emissions to water
1.8Noise
1.9Odour

Division 1

Division 1.1 →

Legislation: Commission Implementing Decision (EU) 2019/2031 of 12 November 2019 establishing best available techniques (BAT) conclusions for the food, drink and milk industries, under Directive 2010/75/EU of the European Parliament and of the Council (notified under document C(2019) 7989) (Text with EEA relevance)
Citation: EU Decision 2019/2031, division 1
Official version: legislation.gov.uk

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Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives. legislation.gov.uk is the official version.

Not legal advice.

👋 Jason Cartwright
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