EEC of 20 June 1989 on hygiene and health problems affecting the production and the placing on the market of egg products

EU Directive 1989/437

The legislation that changes Council Directive 89/437/EEC of 20 June 1989 on hygiene and health problems affecting the production and the placing on the market of egg products, newest first. Choose one to see each change.

Legislation	Changes
Directive 2004/41/EC of the European Parliament and of the Council of 21 April 2004 repealing certain Directives concerning food hygiene and health conditions for the production and placing on the market of certain products of animal origin intended for human consumption and amending Council Directives 89/662/EEC and 92/118/EEC and Council Decision 95/408/EC	1
Regulation (EC) No 806/2003 adapting to Decision 1999/468/EC the provisions relating to committees which…	2

From legislation.gov.uk's record of changes, the official one: see it there.

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