OpenLegislation

Commission Directive 2001/22/EC of 8 March 2001 laying down the sampling methods and the methods of analysis for the official control of the levels of lead, cadmium, mercury and 3-MCPD in foodstuffs (Text with EEA relevance) (repealed)

EU Directive 2001/22 · Adopted 8 March 2001 · Extends to United Kingdom

Original text. legislation.gov.uk does not revise this item, so later amendments are not shown here. Changes made to it are listed under each provision when known.

Commission Directive 2001/22/EC

of 8 March 2001

laying down the sampling methods and the methods of analysis for the official control of the levels of lead, cadmium, mercury and 3-MCPD in foodstuffs

(Text with EEA relevance) (repealed)

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Annotations to the whole text

Textual amendments

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Repealed by Commission Regulation (EC) No 333/2007 of 28 March 2007 laying down the methods of sampling and analysis for the official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and benzo(a)pyrene in foodstuffs (Text with EEA relevance).

Contents

  1. 1Article 1 Repealed
  2. 2Article 2 Repealed
  3. 3Article 3 Repealed
  4. 4Article 4 Repealed
  5. Annex I: METHODS OF SAMPLING FOR OFFICAL CONTROL OF THE LEVELS OF LEAD, CADMIUM, MERCURY AND 3-MCPD IN CERTAIN FOODSTUFFS Repealed
  6. 1PURPOSE AND SCOPE Repealed
  7. 2DEFINITIONS Repealed
  8. GENERAL PROVISIONS Repealed
  9. 3.1Personnel Repealed
  10. 3.2Material to be sampled Repealed
  11. 3.3Precautions to be taken Repealed
  12. 3.4Incremental samples Repealed
  13. 3.5Preparation of the aggregate sample Repealed
  14. 3.6Subdivision of aggregate sample in laboratory samples for enforcement, defence and referee purposes Repealed
  15. 3.7Packaging and transmission of aggregate and laboratory samples Repealed
  16. 3.8Sealing and labelling of aggregate and laboratory samples Repealed
  17. 4SAMPLING PLANS Repealed
  18. 4.1Number of incremental samples Repealed
  19. 5COMPLIANCE OF THE LOT OR SUBLOT WITH THE SPECIFICATION Repealed
  20. Annex II: SAMPLE PREPARATION AND CRITERIA FOR METHODS OF ANALYSIS USED IN OFFICAL CONTROL OF THE LEVELS OF LEAD, CADMIUM, MERCURY AND 3-MCPD IN CERTAIN FOODSTUFFS Repealed
  21. 1INTRODUCTION Repealed
  22. 2SPECIFIC SAMPLE PREPARATION PROCEDURES FOR LEAD, CADMIUM AND MERCURY Repealed
  23. METHOD OF ANALYSIS TO BE USED BY THE LABORATORY AND LABORATORY CONTROL REQUIREMENTS Repealed
  24. 3.1Definitions Repealed
  25. 3.2General requirements Repealed
  26. Specific requirements Repealed
  27. 3.3.1Lead, cadmium and mercury analyses Repealed
  28. 3.3.23-MCPD analysis Repealed
  29. 3.3.3Performance Criteria — Uncertainty Function Approach Repealed
  30. 3.4Estimation of the analytical trueness, recovery calculations and reporting of results Repealed
  31. 3.5Laboratory quality standards Repealed
  32. 3.6Expression of results Repealed
  33. REFERENCES Repealed

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3F1

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4F1

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1PURPOSE AND SCOPEF1

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2DEFINITIONSF1

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3.1PersonnelF1

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3.2Material to be sampledF1

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3.3Precautions to be takenF1

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3.4Incremental samplesF1

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3.5Preparation of the aggregate sampleF1

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3.6Subdivision of aggregate sample in laboratory samples for enforcement, defence and referee purposesF1

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3.7Packaging and transmission of aggregate and laboratory samplesF1

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3.8Sealing and labelling of aggregate and laboratory samplesF1

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4SAMPLING PLANSF1

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4.1Number of incremental samplesF1

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5COMPLIANCE OF THE LOT OR SUBLOT WITH THE SPECIFICATIONF1

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1INTRODUCTIONF1

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2SPECIFIC SAMPLE PREPARATION PROCEDURES FOR LEAD, CADMIUM AND MERCURYF1

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3.1DefinitionsF1

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3.2General requirementsF1

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3.3.1Lead, cadmium and mercury analysesF1

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3.3.23-MCPD analysisF1

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3.3.3Performance Criteria — Uncertainty Function ApproachF1

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3.4Estimation of the analytical trueness, recovery calculations and reporting of resultsF1

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3.5Laboratory quality standardsF1

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3.6Expression of resultsF1

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REFERENCES

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