OpenLegislation

Division 3 VERIFICATION OF THE CATEGORY OF BATCHF1

United Kingdom

Original text. Later amendments are not shown.

  1. 3.1In order to verify the batch category, the competent authority may increase the number of primary samples taken at different points of the batch according to the following table:
  2. 3.2Division 3.2

Annotations

Textual amendments

F1

Substituted by Commission Implementing Regulation (EU) No 1348/2013 of 16 December 2013 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis.

Notes on Annex Ia

Footnotes

f1

Directive 2011/91/EU of the European Parliament and of the Council of 13 December 2011 on indications or marks identifying the lot to which a foodstuff belongs ( OJ L 334, 16.12.2011, p. 1 ).