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Division 5 PROCEDUREF1

United Kingdom Repealed

Original text. Later amendments are not shown.

  1. 5.1Preparation of the unsaponifiables.
  2. 5.2Separation of erythrodiol and the sterols.
  3. 5.3Preparation of the trimethylsily esters
  4. 5.4Gas chromatographic analysis

Annotations

Textual amendments

F1

Deleted by Commission Implementing Regulation (EU) No 1348/2013 of 16 December 2013 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis.