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Division 8 TEST CONDITIONSF1

United Kingdom

Original text. Later amendments are not shown.

  1. 8.1Presentation of the sample
  2. 8.2Test and sample temperature
  3. 8.3Test times
  4. 8.4Tasters: general rules of conduct

Annotations

Textual amendments

F1

Substituted by Commission Implementing Regulation (EU) No 1348/2013 of 16 December 2013 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis.