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Division 4 METHODF1

United Kingdom

Original text. Later amendments are not shown.

The method for the calculation of the theoretical content of triacylglycerols with ECN 42 and of the difference with respect to the HPLC data is essentially made by the coordination of analytical data obtained by means of other methods. It is possible to distinguish three phases: determination of fatty acid composition by capillary gas chromatography, calculation of theoretical composition of triacylglycerols with ECN 42, HPLC determination of ECN 42 triacylglycerols.

  1. 4.1Apparatus
  2. 4.2Reagents
  3. 4.3Sample preparation
  4. 4.4HPLC analysis
  5. 4.5Calculation of triacylglycerols composition (moles %) from fatty acid composition data (area %)

Annotations

Textual amendments

F1

Substituted by Commission Implementing Regulation (EU) No 299/2013 of 26 March 2013 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis.