Article 1 F1

United Kingdom

Oils, the characteristics of which comply with those set out in points 1 and 2 of Annex I to this Regulation, shall be deemed to be virgin olive oils within the meaning of point 1(a) and (b) of F2Part 8 of Annex 7 to Regulation (EU) No 1308/2013.

Oil, the characteristics of which comply with those set out in point 3 of Annex I to this Regulation, shall be deemed to be lampante olive oil within the meaning of point 1(c) of Part 8 of Annex 7 to Regulation (EU) No 1308/2013.

Oil, the characteristics of which comply with those set out in point 4 of Annex I to this Regulation, shall be deemed to be refined olive oil within the meaning of point 2 of Part 8 of Annex 7 to Regulation (EU) No 1308/2013.

Oil, the characteristics of which comply with those set out in point 5 of Annex I to this Regulation, shall be deemed to be olive oil composed of refined olive oils and virgin olive oils within the meaning of point 3 of Part 8 of Annex 7 to Regulation (EU) No 1308/2013.

Oil, the characteristics of which comply with those set out in point 6 of Annex I to this Regulation, shall be deemed to be crude olive-pomace oil within the meaning of point 4 of Part 8 of Annex 7 to Regulation (EU) No 1308/2013.

Oil, the characteristics of which comply with those set out in point 7 of Annex I to this Regulation, shall be deemed to be refined olive-pomace oil within the meaning of point 5 of Part 8 of Annex 7 to Regulation (EU) No 1308/2013.

Oil, the characteristics of which comply with those set out in point 8 of Annex I to this Regulation, shall be deemed to be olive-pomace oil within the meaning of point 6 of Part 8 of Annex 7 to Regulation (EU) No 1308/2013.

F38.

In this Regulation:

(a)

‘appropriate authority’ means:

(i)

the relevant authority, or

(ii)

the Secretary of State:

(aa)

in relation to Scotland, if consent is given by the Scottish Ministers;

(b)

‘constituent nation’ means England, Wales or Scotland, as the case may be;

(c)

‘relevant authority’ means:

(i)

in relation to England, the Secretary of State;

(iii)

in relation to Scotland, the Scottish Ministers;

(iv)

in relation to Wales, the Welsh Ministers.

Annotations

Textual amendments

F1: Substituted by Commission Regulation (EC) No 1989/2003 of 6 November 2003 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-pomace oil and on the relevant methods of analysis.
F2: Words in Art. 1(1)-(7) substituted (31.12.2020) by The Common Organisation of the Markets in Agricultural Products and Common Agricultural Policy (Miscellaneous Amendments etc.) (EU Exit) (No. 2) Regulations 2019 (S.I. 2019/1422), regs. 1, 6(2)(a); 2020 c. 1, Sch. 5 para. 1(1)
F3: Art. 1(8) inserted (31.12.2020) by The Common Organisation of the Markets in Agricultural Products and Common Agricultural Policy (Miscellaneous Amendments etc.) (EU Exit) (No. 2) Regulations 2019 (S.I. 2019/1422), regs. 1, 6(2)(b) (as amended by S.I. 2020/1453, regs. 1(2)(b), 14(16)(a)); 2020 c. 1, Sch. 5 para. 1(1)