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Chapter II SPECIFIC RESTRICTIONS AND REQUIREMENTSF1

United Kingdom Repealed

Original text. Later amendments are not shown.

  1. 19Sulphur dioxide content
  2. 20Volatile acid content
  3. 21Use of calcium sulphate in certain liqueur wines

Annotations

Textual amendments

F1

Repealed by Commission Regulation (EC) No 423/2008 of 8 May 2008 on laying down certain detailed rules for implementing Council Regulation (EC) No 1493/1999 and establishing a Community code of oenological practices and processes (Codified version).