OpenLegislation

Introductory text

United Kingdom

Original text. Later amendments are not shown.

Commission Regulation (EC) No 563/2002

of 2 April 2002

amending Regulation (EC) No 466/2001 setting maximum levels for certain contaminants in foodstuffs (repealed)

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Annotations

Textual amendments

F1

Repealed by Commission Regulation (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs (Text with EEA relevance).