Division CHAPTER 19 PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS

United Kingdom

CN code

Description

	Conventional rate of duty (%)

Supplementary unit

1901

Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:

19011000

Preparations for infant use, put up for retail sale

7,6 + EA^f1

—

19012000

Mixes and doughs for the preparation of bakers' wares of heading 1905

7,6 + EA

—

190190

Other:

Malt extract:

19019011

With a dry extract content of 90 % or more by weight

5,1 + 18 €/100 kg/net

—

19019019

Other

5,1 + 14,7 €/100 kg/net

—

Other:

19019091

Containing no milkfats, sucrose, isoglucose, glucose or starch or containing less than 1,5 % milkfat, 5 % sucrose (including invert sugar) or isoglucose, 5 % glucose or starch, excluding food preparations in powder form of goods of headings 0401 to 0404

12,8

—

19019099

Other

7,6 + EA

—

1902

Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared:

Uncooked pasta, not stuffed or otherwise prepared:

19021100

Containing eggs

7,7 + 24,6 €/100 kg/net

—

190219

Other:

19021910

Containing no common wheat flour or meal

7,7 + 24,6 €/100 kg/net

—

19021990

Other

7,7 + 21,1 €/100 kg/net

—

190220

Stuffed pasta, whether or not cooked or otherwise prepared:

19022010

Containing more than 20 % by weight of fish, crustaceans, molluscs or other aquatic invertebrates

8,5

—

19022030

Containing more than 20 % by weight of sausages and the like, of meat and meat offal of any kind, including fats of any kind or origin

54,3 €/100 kg/net

—

Other:

19022091

Cooked

8,3 + 6,1 €/100 kg/net

—

19022099

Other

8,3 + 17,1 €/100 kg/net

—

190230

Other pasta:

19023010

Dried

6,4 + 24,6 €/100 kg/net

—

19023090

Other

6,4 + 9,7 €/100 kg/net

—

190240

Couscous:

19024010

Unprepared

7,7 + 24,6 €/100 kg/net

—

19024090

Other

6,4 + 9,7 €/100 kg/net

—

19030000

Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms

6,4 + 15,1 €/100 kg/net

—

1904

Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included:

190410

Prepared foods obtained by the swelling or roasting of cereals or cereal products:

19041010

Obtained from maize

3,8 + 20 €/100 kg/net

—

19041030

Obtained from rice

5,1 + 46 €/100 kg/net

—

19041090

Other

5,1 + 33,6 €/100 kg/net

—

190420

Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals:

19042010

Preparation of the Müsli type based on unroasted cereal flakes

9 + EA

—

Other:

19042091

Obtained from maize

3,8 + 20 €/100 kg/net

—

19042095

Obtained from rice

5,1 + 46 €/100 kg/net

—

19042099

Other

5,1 + 33,6 €/100 kg/net

—

19043000

Bulgur wheat

8,3 + 25,7 €/100 kg/net

—

190490

Other:

19049010

Rice

8,3 + 46 €/100 kg/net

—

19049080

Other

8,3 + 25,7 €/100 kg/net

—

1905

Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products:

19051000

Crispbread

5,8 + 13 €/100 kg/net

—

190520

Gingerbread and the like:

19052010

Containing by weight less than 30 % of sucrose (including invert sugar expressed as sucrose)

9,4 + 18,3 €/100 kg/net

—

19052030

Containing by weight 30 % or more but less than 50 % of sucrose (including invert sugar expessed as sucrose)

9,8 + 24,6 €/100 kg/net

—

19052090

Containing by weight 50 % or more of sucrose (including invert sugar expressed as sucrose)

10,1 + 31,4 €/100 kg/net

—

Sweet biscuits; waffles and wafers:

190531

Sweet biscuits:

Completely or partially coated or covered with chocolate or other preparations containing cocoa:

19053111

In immediate packings of a net content not exceeding 85 g

9 + EA MAX 24,2 + AD S/Z

—

19053119

Other

9 + EA MAX 24,2 + AD S/Z

—

Other:

19053130

Containing 8 % or more by weight of milkfats

9 + EA MAX 24,2 + AD S/Z

—

Other:

19053191

Sandwich biscuits

9 + EA MAX 24,2 + AD S/Z

—

19053199

Other

9 + EA MAX 24,2 + AD S/Z

—

190532

Waffles and wafers:

19053205

With a water content exceeding 10 % by weight

9 + EA MAX 20,7 + AD F/M

—

Other:

Completely or partially coated or covered with chocolate or other preparations containing cocoa:

19053211

In immediate packings of a net content not exceeding 85 g

9 + EA MAX 24,2 + AD S/Z

—

19053219

Other

9 + EA MAX 24,2 + AD S/Z

—

Other:

19053291

Salted, whether or not filled

9 + EA MAX 20,7 + AD F/M

—

19053299

Other

9 + EA MAX 24,2 + AD S/Z

—

190540

Rusks, toasted bread and similar toasted products:

19054010

Rusks

9,7 + EA

—

19054090

Other

9,7 + EA

—

190590

Other:

19059010

Matzos

3,8 + 15,9 €/100 kg/net

—

19059020

Communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products

4,5 + 60,5 €/100 kg/net

—

Other:

19059030

Bread, not containing added honey, eggs, cheese or fruit, and containing by weight in the dry matter state not more than 5 % of sugars and not more than 5 % of fat

9,7 + EA

—

19059045

Biscuits

9 + EA MAX 20,7 + AD F/M

—

19059055

Extruded or expanded products, savoury or salted

9 + EA MAX 20,7 + AD F/M

—

Other:

19059060

With added sweetening matter

9 + EA MAX 24,2 + AD S/Z

—

19059090

Other

9 + EA MAX 20,7 + AD F/M

—

Annotations

Footnotes

f1: See Annex 1.