OpenLegislation

Division 4.1 X1

United Kingdom

Original text. Later amendments are not shown.

‘ Raw milk ’ means milk produced by the secretion of the mammary gland of farmed animals that has not been heated to more than 40 °C or undergone any treatment that has an equivalent effect.

Annotations

Editorial notes

X1

Substituted by Corrigendum to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (Official Journal of the European Union L 139 of 30 April 2004).