OpenLegislation

Article 2 DefinitionsX1

United Kingdom

Original text. Later amendments are not shown.

The following definitions shall apply for the purposes of this Regulation:

  1. 1..

    the definitions laid down in Regulation (EC) No 178/2002;

  2. 2..

    the definitions laid down in Regulation (EC) No 852/2004;

  3. 3..

    the definitions laid down in Annex I;

    and

  4. 4..

    any technical definitions contained in Annexes II and III.

  5. 5..

    F1“appropriate authority” means—

    1. (a)

      in relation to England, the Secretary of State;

    2. (b)

      in relation to Wales, the Welsh Ministers;

    3. (c)

      in relation to Scotland, the Scottish Ministers;

  6. 6..

    “prescribe” means prescribe by regulations.

Annotations

Textual amendments

F1

Art. 2(5)(6) inserted (31.12.2020) by The Specific Food Hygiene (Amendment etc.) (EU Exit) Regulations 2019 (S.I. 2019/640), regs. 1, 5 (as amended by S.I. 2020/1504, regs. 1(2), 9(3)); 2020 c. 1, Sch. 5 para. 1(1)

Editorial notes

X1

Substituted by Corrigendum to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (Official Journal of the European Union L 139 of 30 April 2004).