Annex III

‘Part 4

Products processed from fruit and vegetables

Forecast supply balance and Community aid for the supply of Community products per calendar year

Including 750 tonnes for the products intended for processing and/or packaging.
Including 6 300 tonnes for the products intended for processing and/or packaging.
Description	CN code	Quantity(tonnes)	Aid (EUR/tonne)
			I	II	III
Jams, fruit jellies, marmalades, fruit purée and fruit pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter:
— Preparations other than homogenised, containing fruit other than citrus fruit	2007 99	4 250f1	125	143	—
Fruit and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included:		16 850f2	108	126
— pineapples	2008 20
— citrus fruit	2008 30
— pears	2008 40
— apricots	2008 50
— peaches	2008 70
— strawberries	2008 80
— other, including mixtures, other than those of subheading 2008 19
— mixtures	2008 92
— other	2008 99

Part 11

Dairy products

Forecast supply balance and Community aid for the supply of Community products per calendar year

In EUR/100 kg net weight, unless otherwise specified.
The products concerned and the related footnotes are the same as those covered by the Commission Regulation fixing the export refunds under Article 31 of Regulation (EC) No 1255/1999.
Including 1 300 tonnes for the processing and/or packaging sector.
The amount shall be equal to the refund for product falling within the same CN code granted pursuant to Article 31 of Regulation (EC) No 1255/1999. Where the refunds granted pursuant to Article 31 of that Regulation have more than one rate as defined in Article 2(1)(e) and 2(1)(1) of Commission Regulation (EC) No 800/1999 (OJ L 102, 17.4.1999, p. 11), the amount shall be equal to the highest amount of the refund for products falling within the same CN code (Regulation (EEC) No 3846/87 (OJ L 366, 24.12.1987, p. 1). However for the butter awarded in accordance with Regulation (EC) No 2571/97, the amount shall be as indicated in column II.
To be allocated as follows: 7 250 tonnes falling within CN codes 0402 91 and/or 0402 99 for direct consumption, 5 350 tonnes falling within CN codes 0402 91 and/or 0402 99 for the processing and/or packaging sector, 12 000 tonnes falling within CN codes 0402 10 and/or 0402 21 for the processing and/or packaging sector.
Where the milk protein content (nitrogen content × 6,38) in the non-fatty milk solid of a product under this position is less than 34 %, no aid shall be granted. Where the water content by weight of the powdered products under this position is greater than 5 %, no aid shall be granted. When completing customs formalities, the applicant shall state on the declaration provided for this purpose the minimum milk protein content in the non-fatty milk solid, and the maximum water content for powdered products.
The amount shall be equal to the refund set in the Commission Regulation fixing the refund rates applicable to certain milk products exported in the goods not covered by Annex I, granted under Regulation (EC) No 1520/2000.
Description	CN code	Quantity (tonnes)	Aid (EUR/tonne)
			I	II	IIIf3
Milk and cream, not concentrated nor containing added sugar or other or other sweetening matterf4	0401	125 000f5	41	59	f6
Milk and cream, concentrated or containing added sugar or other or other sweetening matter	0402	24 600f7	41	59
Milk and cream, concentrated or containing added sugar or other or other sweetening matter of a non-fat milk solid content of 15 % or more by weight and a fat content by weight not exceeding 3 %f8	0402 91 19 9310		—	97	—
Butter and other fats and oils derived from milk; dairy spreads	0405	4 000	72	90
Cheese	0406 0406 30 0406 90 23 0406 90 25 0406 90 27 0406 90 76 0406 90 78 0406 90 79 0406 90 81	15 000	72	90
	0406 90 86 0406 90 87 0406 90 88	1 900
Fat-free milk preparations	1901 90 99	800		59	f9
Milk preparations for children containing no milk fat etc.	2106 90 92	45

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