Changes made by Regulation (EC) No 2073/2005 on microbiological criteria for foodstuffs
EU Regulation No 2073/2005
The legislation Regulation (EC) No 2073/2005 on microbiological criteria for foodstuffs changes, newest first. Choose one to see each change.
| Legislation | Changes |
|---|---|
| 93/51/EEC: Commission Decision of 15 December 1992 on the microbiological criteria applicable to the production of cooked crustaceans and molluscan shellfish | 1 |
From legislation.gov.uk's record of changes, the official one: see it there.