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Commission Regulation (EC) No 991/2005 of 28 June 2005 establishing unit values for the determination of the customs value of certain perishable goods

EU Regulation No 991/2005 · Adopted 28 June 2005 · Extends to United Kingdom

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Commission Regulation (EC) No 991/2005

of 28 June 2005

establishing unit values for the determination of the customs value of certain perishable goods

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Community,

Having regard to Council Regulation (EEC) No 2913/92 of 12 October 1992 establishing the Community Customs Codef1,

Having regard to Commission Regulation (EEC) No 2454/93f2 laying down provisions for the implementation of Regulation (EEC) No 2913/92, and in particular Article 173(1) thereof,

Whereas:

(1)

Articles 173 to 177 of Regulation (EEC) No 2454/93 provide that the Commission shall periodically establish unit values for the products referred to in the classification in Annex 26 to that Regulation.

(2)

The result of applying the rules and criteria laid down in the abovementioned Articles to the elements communicated to the Commission in accordance with Article 173(2) of Regulation (EEC) No 2454/93 is that unit values set out in the Annex to this Regulation should be established in regard to the products in question,

HAS ADOPTED THIS REGULATION:

Annotations to the whole text

Footnotes

f1

OJ L 302, 19.10.1992, p. 1. Regulation as last amended by Regulation (EC) No 2700/2000 (OJ L 311, 12.12.2000, p. 17).

f2

OJ L 253, 11.10.1993, p. 1. Regulation as last amended by Commission Regulation (EC) No 2286/2003 (OJ L 343, 31.12.2003, p. 1).

Contents

  1. 1Article 1
  2. 2Article 2
  3. Signature
  4. Annex Annex

1

The unit values provided for in Article 173(1) of Regulation (EEC) No 2454/93 are hereby established as set out in the table in the Annex hereto.

2

This Regulation shall enter into force on 1 July 2005.

Signature

This Regulation shall be binding in its entirety and directly applicable in all Member States.

CodeDescriptionAmount of unit values per 100 kg
Species, varieties, CN codeEURLTLSEKCYPLVLGBPCZKMTLDKKPLNEEKSITHUFSKK
1.10

New potatoes

0701 90 50

——————
——————
——
1.30

Onions (other than seed)

0703 10 19

26,3615,12789,29196,36412,516 516,46
91,0318,3511,32106,216 312,41 010,28
247,8617,48
1.40

Garlic

0703 20 00

129,2274,113 868,72962,462 021,9231 940,39
446,1989,9555,48520,5830 940,24 951,88
1 214,985,68
1.50

Leeks

ex 0703 90 00

62,1735,651 861,25463,04972,7515 366,56
214,6643,2826,69250,4514 885,362 382,35
584,4941,22
1.60

Cauliflowers

0704 10 00

——————
1.80

White cabbages and red cabbages

0704 90 10

53,5630,721 603,48398,91838,0313 238,43
184,9337,2822,99215,7712 823,872 052,42
503,5435,51
1.90

Sprouting broccoli or calabrese (Brassica oleracea L. convar. botrytis (L.) Alef var. italica Plenck)

ex 0704 90 90

——————
——————
——
1.100

Chinese cabbage

ex 0704 90 90

104,0159,653 113,85774,671 627,425 708,15
359,1372,444,65419,024 903,113 985,66
977,8568,96
1.110

Cabbage lettuce (head lettuce)

0705 11 00

——————
1.130

Carrots

ex 0706 10 00

30,317,38907,12225,67474,097 489,25
104,6221,0913,01122,067 254,731 161,1
284,8720,09
1.140

Radishes

ex 0706 90 90

52,3530,021 567,25389,9819,112 939,35
180,7536,4422,47210,8912 534,162 006,05
492,1734,71
1.160

Peas (Pisum sativum)

0708 10 00

498,36285,8114 919,783 711,767 797,58123 178,68
1 720,72346,91213,942 007,63119 321,419 097,01
4 685,29330,41
1.170Beans:
1.170.1

—

Beans (Vigna spp., Phaseolus spp.)

ex 0708 20 00

126,2472,43 779,25940,211 975,1631 201,75
435,8787,8754,19508,5430 224,694 837,36
1 186,8183,69
1.170.2

—

Beans (Phaseolus spp., vulgaris var. Compressus Savi)

ex 0708 20 00

151,0986,654 523,331 125,322 364,0437 344,92
521,68105,1764,86608,6736 175,485 789,77
1 420,47100,17
1.180

Broad beans

ex 0708 90 00

——————
1.190

Globe artichokes

0709 10 00

——————
1.200Asparagus:
1.200.1

—

green

ex 0709 20 00

422,34242,2112 644,133 145,626 608,24104 390,72
1 458,27293,99181,311 701,41101 121,7816 184,21
3 970,67280,01
1.200.2

—

other

ex 0709 20 00

254,55145,997 620,761 895,93 982,8662 917,47
878,92177,19109,281 025,4660 947,249 754,41
2 393,16168,77
1.210

Aubergines (eggplants)

0709 30 00

95,5254,782 859,66711,431 494,5523 609,51
329,8166,4941,01384,822 870,193 660,3
898,0263,33
1.220

Ribbed celery (Apium graveolens L., var. dulce (Mill.) Pers.)

ex 0709 40 00

124,0171,123 712,59923,621 940,3330 651,4
428,1886,3253,24499,5729 691,574 752,04
1 165,8782,22
1.230

Chantarelles

0709 59 10

926,44531,3127 735,766 900,1314 495,64228 988,17
3 198,81644,89397,723 732,16221 817,5335 501,18
8 709,93614,23
1.240

Sweet peppers

0709 60 10

116,9867,093 502,26871,291 830,428 914,86
403,9281,4350,22471,2728 009,414 482,82
1 099,8277,56
1.250

Fennel

0709 90 50

——————
1.270

Sweet potatoes, whole, fresh (intended for human consumption)

0714 20 10

115,0265,963 443,47856,671 799,6728 429,49
397,1480,0749,38463,3627 539,244 407,57
1 081,3676,26
2.10

Chestnuts (Castanea spp.) fresh

ex 0802 40 00

——————
2.30

Pineapples, fresh

ex 0804 30 00

X165,26 37,421 953,66486,031 021,0516 129,5
225,3245,4328,01262,8915 624,412 500,64
613,5143,27
2.40

Avocados, fresh

ex 0804 40 00

132,8676,193 977,51989,532 078,7832 838,59
458,7392,4857,04535,2231 810,265 091,13
1 249,0788,09
2.50

Guavas and mangoes, fresh

ex 0804 50

——————
2.60Sweet oranges, fresh:
2.60.1

—

Sanguines and semi-sanguines

ex 0805 10 20

55,0831,591 648,99410,24861,8113 614,12
190,1838,3423,65221,8913 187,82 110,67
517,8336,52
2.60.2

—

Navels, navelines, navelates, salustianas, vernas, Valencia lates, Maltese, shamoutis, ovalis, trovita and hamlins

ex 0805 10 20

52,7230,231 578,32392,66824,8813 030,73
182,0336,722,63212,3812 622,682 020,22
495,6434,95
2.60.3

—

Others

ex 0805 10 20

44,4425,491 330,44330,99695,3310 984,23
153,4430,9319,08179,0310 640,271 702,94
417,829,46
2.70Mandarins (including tangerines and satsumas), fresh; clementines, wilkings and similar citrus hybrids, fresh:
2.70.1

—

Clementines

ex 0805 20 10

66,8238,322 000,45497,671 045,516 515,85
230,7246,5128,69269,1815 998,662 560,53
628,2144,3
2.70.2

—

Monreales and satsumas

ex 0805 20 30

56,3132,291 685,77419,39881,0413 917,8
194,4239,224,17226,8413 481,972 157,75
529,3937,33
2.70.3

—

Mandarines and wilkings

ex 0805 20 50

67,0538,452 007,21499,351 049,0316 571,61
231,4946,6728,78270,0916 052,682 569,18
630,3344,45
2.70.4

—

Tangerines and others

ex 0805 20 70

ex 0805 20 90

72,241,412 161,61537,771 129,7317 846,37
249,350,2631,0290,8717 287,522 766,81
678,8147,87
2.85

Limes (Citrus aurantifolia, Citrus latifolia), fresh

0805 50 90

111,1663,753 327,76827,881 739,227 474,21
383,877,3847,72447,7926 613,874 259,46
1 045,0273,7
2.90Grapefruit, fresh:
2.90.1

—

white

ex 0805 40 00

74,0742,482 217,41551,651 158,8918 307,07
255,7451,5631,8298,3817 733,792 838,24
696,3449,11
2.90.2

—

pink

ex 0805 40 00

82,8647,522 480,63617,131 296,4620 480,26
286,157,6835,57333,819 838,83 175,16
779,054,94
2.100

Table grapes

0806 10 10

162,7893,364 873,461 212,422 547,0340 235,57
562,06113,3169,88655,7838 975,616 237,92
1 530,42107,93
2.110

Water melons

0807 11 00

38,3722,011 148,72285,78600,369 483,91
132,4826,7116,47154,579 186,931 470,34
360,7425,44
2.120Melons (other than water melons):
2.120.1

—

Amarillo, cuper, honey dew (including cantalene), onteniente, piel de sapo (including verde liso), rochet, tendral, futuro

ex 0807 19 00

62,9736,111 885,2469,0985,2715 564,29
217,4243,8327,03253,6715 076,912 413,01
592,0141,75
2.120.2

—

Other

ex 0807 19 00

81,0546,482 426,51603,671 268,1720 033,4
279,8556,4234,8326,5119 406,063 105,88
762,053,74
2.140Pears
2.140.1

—

Pears — nashi (Pyrus pyrifolia),

Pears — Ya (Pyrus bretscheideri)

ex 0808 20 50

——————
——————
——
2.140.2

—

Other

ex 0808 20 50

——————
——————
——
2.150

Apricots

0809 10 00

——————
——————
——
2.160

Cherries

0809 20 95

0809 20 05

——————
——————
——
2.170

Peaches

0809 30 90

——————
——————
——
2.180

Nectarines

ex 0809 30 10

——————
——————
——
2.190

Plums

0809 40 05

——————
——————
——
2.200

Strawberries

0810 10 00

281,43161,48 425,452 096,094 403,4269 561,05
971,72195,9120,821 133,7467 382,7810 784,4
2 645,86186,59
2.205

Raspberries

0810 20 10

304,95174,899 129,592 271,274 771,4375 374,49
1 052,93212,28130,921 228,4973 014,1811 685,68
2 866,99202,18
2.210

Fruit of the species Vaccinium myrtillus

0810 40 30

1 455,44834,6943 572,9610 840,1222 772,69359 741,1
5 025,341 013,13624,825 863,24348 476,055 772,46
13 683,32964,96
2.220

Kiwi fruit (Actinidia chinensis Planch.)

0810 50 00

129,8774,483 888,1967,292 032,0532 100,41
448,4290,455,75523,1931 095,214 976,69
1 220,9986,11
2.230

Pomegranates

ex 0810 90 95

67,438,652 017,82502,01 054,5816 659,26
232,7246,9228,93271,5216 137,582 582,77
633,6644,69
2.240

Khakis (including sharon fruit)

ex 0810 90 95

157,9490,584 728,541 176,372 471,2939 039,12
545,35109,9567,81636,2837 816,636 052,43
1 484,91104,72
2.250

Lychees

ex 0810 90

——————