OpenLegislation

Chapter II BEEF SECTORF1

United Kingdom Repealed

Original text. Later amendments are not shown.

  1. 2Scope and general provisions
  2. 3Additional provisions regarding the classes of conformation and fat cover
  3. 4Conformation class S
  4. 5Derogation from the compulsory classification of carcases
  5. 6Classification and identification
  6. 7Communication of the classification results
  7. 8Classification by qualified classifiers
  8. 9Authorisation of automated grading techniques
  9. 10Classification by automated grading techniques
  10. 11On-the-spot checks
  11. 12Inspection reports and follow-up actions
  12. 13Market price to record
  13. 14Categories and classes for recording of market prices
  14. 15Representative prices
  15. 16Calculation of weekly prices
  16. 17Weekly reporting of prices to the Commission
  17. 18Average Community prices
  18. 19Annual notification of Member States to the Commission

Annotations

Textual amendments

F1

Repealed by Commission Delegated Regulation (EU) 2017/1182 of 20 April 2017 supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards the Union scales for the classification of beef, pig and sheep carcasses and as regards the reporting of market prices of certain categories of carcasses and live animals.